Sunday, April 16, 2017

PRIME RIB



      I love Prime Rib. It's my favorite thing in the whole wide world.



      That being said, why in the hell would you pay $25.00 to go out and only get ONE slice of this delicious steak ??

     I got this off the LONGHORN web site. Basically fifty bucks for 2 people.  We got a 3 LB prime rib on sale for $15.00.  



      You think it's hard to make ? Well, you are so so wrong my friend.



      This is one of the shortest recipes I have. Seriously. It takes no time at all.



      It is so easy and quick, you have time for some cute kitty pictures.

 “He said something about a mouse?”


“What's a 'bucket list'”



     OK, time to get to work.



     You have your prime rib, right?

     Salt and Pepper it all around. Put in a baking pan along with 2 Table spoons of oil. Or you can use a little butter and some BACON FAT....



     Brown that puppy (or should I say KITTY?) on all sides.






      Now this will sizzle and throw grease all over the stove. Live with it. Or get a really good fan.


     Ours sounds like a 747 on take off, and boy does it SUCK.





     Now that you have browned the meat. You're done. That's all you ask? Yep. That's all folks. Could it be simpler ?  'I don't think so, Tim'.



     Throw that thing in a 350 degree oven and cook for an hour (or until the internal temp is 140 degrees) Time for a beer.





     Let it rest for ten minutes. It's had a hard day.



     After ten minutes or so, cut it up and serve. 


      We served ours with the Baked Potatoes we made. And a beer.





     You won't find a better Prime Rib meal anywhere. For what you would pay at a restaurant, your wasting your hard earned money by eating out. This is one of the quickest meals we make.



     And we have time for another kitty picture. You don't get that when you eat out.





      Enjoy !!!

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